How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Primavera Penne Pasta Salad?

You need 10 ingredients. The key ingredients include: 16 oz of Penne Pasta, 1 1/2 cup halved Grape Tomatoes, 3/4 cup chopped Green Onions, 2/3 cup chopped Yellow Peppers, and more.

Is Primavera Penne Pasta Salad suitable as pasta & noodles?

Yes, Primavera Penne Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Primavera Penne Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Primavera Penne Pasta Salad Recipe

Name: Primavera Penne Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz of Penne Pasta; 1 1/2 cup halved Grape Tomatoes; 3/4 cup chopped Green Onions; 2/3 cup chopped Yellow Peppers; 1 packages of crispy cooked crumbled Bacon; 1/3 of package of Queso Fresco crumbled; 8 oz Italian Salad Dressing; 3/4 cup Crunchy Red Seedless Grapes; 1/4 each of Garlic Salt and Lemon Pepper seasoning; 1/2 tsp Ground Black Pepper

Fresh, crisp and full of flavor — this Primavera Penne Pasta Salad is a must-try. Made with Pasta, halved Grape Tomatoes, Green Onions and Yellow Pepper…

This Primavera Penne Pasta Salad relies on simple, everyday ingredients such as of penne pasta, halved grape tomatoes, chopped green onions and chopped yellow peppers. It comes together quickly and makes 4 servings, at about 765 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Primavera Penne Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions