Easy Taco Pasta Recipe

Name: Easy Taco Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces, weight Radiatore Pasta; 1 pound Ground Beef; 3 Tablespoons Taco Seasoning; 3/4 cups Water; 1 cup Sharp Cheddar Cut In Very Small Cubes; 1 cup Halved Grape Tomatoes; 1/2 cups Chopped Scallions; 1 can (15 Oz. Size) Black Beans, Drained And Rinsed; 6 cups Chopped Romaine Lettuce; FOR THE DRESSING:; 1-1/3 cup Ranch Dressing; 2 Tablespoons Adobo Sauce; 1/2 cups Sour Cream; 1/4 cups Salsa Or Salsa Style Tomatoes

Servings: persons

16 ounces, weight Radiatore Pasta
1 pound Ground Beef
3 Tablespoons Taco Seasoning
3/4 cups Water
1 cup Sharp Cheddar Cut In Very Small Cubes
1 cup Halved Grape Tomatoes
1/2 cups Chopped Scallions
1 can (15 Oz. Size) Black Beans, Drained And Rinsed
6 cups Chopped Romaine Lettuce
FOR THE DRESSING:
1-1/3 cup Ranch Dressing
2 Tablespoons Adobo Sauce
1/2 cups Sour Cream
1/4 cups Salsa Or Salsa Style Tomatoes

1
Cook pasta la dente according to box instructions. Drain well and cool. Stir or flip while cooling so it does not stick too much.
2
In large skillet over medium heat, brown ground beef. Drain any excess fat. Turn heat to low and add taco seasoning and water. Simmer for 7-10 minutes.
3
In small bowl, prepare the dressing. Whisk ranch dressing, adobo sauce, sour cream and salsa.
4
Add cooled pasta to large bowl. Add mixed dressing, cheddar, tomatoes, scallions, black beans, romaine and seasoned beef. Stir gently to coat and serve.
5
Refrigerate any leftovers.
6
Notes:
7
You can use any small pasta for this dish like small shells, macaroni, rotini or bowtie pasta.
8
Adobo sauce can be made homemade or purchased in the Mexican section of your grocery store. You can also but a can of chipotle peppers packed in adobo sauce and use the pepper for other recipes.
9
Canned chili peppers that have been continuously refrigerated will keep for about 1 to 2 months.

1034

kcal

Calories

Fat

114

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 16 ounces, weight Radiatore Pasta, 1 pound Ground Beef, 3 Tablespoons Taco Seasoning, 3/4 cups Water, and more.

Yes, Easy Taco Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Taco Pasta

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