Prietoni

1. 1

   Combine raicilla, Campari and vermouth with ice in a rocks glass.

2. 2

   Stir for half a minute.

3. 3

   To serve, twist orange peel over the glass, then drop it in.

4. 4

   Alternatively, the drink can be strained into a stemmed cocktail glass with the peel added.

No additional tips available.