Pretzel Salad(Yield: 12 Servings)

1. 1

   Mix pretzels, margarine and confectioners sugar together.

2. 2

   Pat into 9 x 13-inch pan and bake at 375u00b0 for 8 minutes.

3. 3

   Cream together sugar and cream cheese.

4. 4

   Add Cool Whip.

5. 5

   Spread mixture on cooled pretzel crust.

6. 6

   Mix jello with boiling water and strawberries.

7. 7

   Let stand 10 minutes.

8. 8

   Strawberries will thaw and cause jello to set.

9. 9

   Pour over cheese mixture and chill.

* Per serving · 4 servings · Values may vary.

No additional tips available.