How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Bean Salad?

You need 9 ingredients. The key ingredients include: 1 (15 ounce) can French style green beans, 1 3/4 cups frozen English peas, 1 3/4 cups frozen white shoepeg corn, 1 (10 ounce) package frozen lima beans, and more.

Is Marinated Bean Salad suitable as salads?

Yes, Marinated Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Bean Salad Recipe

Name: Marinated Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can French style green beans; 1 3/4 cups frozen English peas; 1 3/4 cups frozen white shoepeg corn; 1 (10 ounce) package frozen lima beans; 1 medium red onion, chopped; 1/2 cup sweet red pepper, chopped; 1 (2 ounce) jar pimientos, drained and chopped; 3/4 cup sugar; 1/2 cup apple cider vinegar

Marinated Bean Salad – a delicious recipe with French style green beans, peas, corn, beans, red onion, sweet red pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (15 ounce) can French style green beans
1 3/4 cups frozen English peas
1 3/4 cups frozen white shoepeg corn
1 (10 ounce) package frozen lima beans
1 medium red onion, chopped
1/2 cup sweet red pepper, chopped
1 (2 ounce) jar pimientos, drained and chopped
3/4 cup sugar
1/2 cup apple cider vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
384 kcal
Category
Salads

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Marinated Bean Salad

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