How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pretzel Roll-Bavarian Beef Sandwich?

You need 5 ingredients. The key ingredients include: 1 pretzel sandwich roll, partially split, 1 Tbsp. KRAFT Horseradish Sauce, 4 slices OSCAR MAYER Selects Natural Slow Roasted Roast Beef, 1 KRAFT Extra Thin Swiss Cheese Slice, and more.

Is Pretzel Roll-Bavarian Beef Sandwich suitable as meat & poultry?

Yes, Pretzel Roll-Bavarian Beef Sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pretzel Roll-Bavarian Beef Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pretzel Roll-Bavarian Beef Sandwich Recipe

Name: Pretzel Roll-Bavarian Beef Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pretzel sandwich roll, partially split; 1 Tbsp. KRAFT Horseradish Sauce; 4 slices OSCAR MAYER Selects Natural Slow Roasted Roast Beef; 1 KRAFT Extra Thin Swiss Cheese Slice; 1 thin red onion slice

Pretzel Roll-Bavarian Beef Sandwich – a delicious recipe with sandwich roll, Horseradish Sauce, Beef, Swiss Cheese, thin red onion slice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pretzel sandwich roll, partially split
1 Tbsp. KRAFT Horseradish Sauce
4 slices OSCAR MAYER Selects Natural Slow Roasted Roast Beef
1 KRAFT Extra Thin Swiss Cheese Slice
1 thin red onion slice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
186 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pretzel Roll-Bavarian Beef Sandwich

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