How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pretzel Dip?

You need 4 ingredients. The key ingredients include: ¼ cup mayonnaise, ¼ cup Dijon mustard, 3 tablespoons light brown sugar, ½ teaspoon cider vinegar.

Is Pretzel Dip suitable as snacks & appetizers?

Yes, Pretzel Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Pretzel Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pretzel Dip Recipe

Name: Pretzel Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup mayonnaise; ¼ cup Dijon mustard; 3 tablespoons light brown sugar; ½ teaspoon cider vinegar

Pretzel Dip – a delicious recipe with mayonnaise, mustard, light brown sugar, cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

¼ cup mayonnaise
¼ cup Dijon mustard
3 tablespoons light brown sugar
½ teaspoon cider vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
155 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pretzel Dip

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