How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pretzel Crusted Chicken Breasts?

You need 11 ingredients. The key ingredients include: 4 cups miniature pretzels, 1/3 cup hormel real bacon bits, 1/2 cup parmesan cheese, grated, 1 tablespoon parsley flakes, dried, and more.

Is Pretzel Crusted Chicken Breasts suitable as meat & poultry?

Yes, Pretzel Crusted Chicken Breasts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pretzel Crusted Chicken Breasts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pretzel Crusted Chicken Breasts Recipe

Name: Pretzel Crusted Chicken Breasts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups miniature pretzels; 1/3 cup hormel real bacon bits; 1/2 cup parmesan cheese, grated; 1 tablespoon parsley flakes, dried; 1 large egg; 1/2 cup apple cider (or sparkling cider); 1/3 cup all-purpose flour; 1 teaspoon paprika; 1/4 teaspoon ground ginger; 1/4 teaspoon black pepper; 6 boneless skinless chicken breasts

Pretzel Crusted Chicken Breasts

Eats Now Editorial Team · 503 kcal · Meat & Poultry

Pretzel Crusted Chicken Breasts – a delicious recipe with pretzels, hormel real bacon bits, parmesan cheese, parsley flakes, egg, apple cider. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pretzel Crusted Chicken Breasts

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