Try this homemade Pretzel Crunch recipe the whole family will love. Made with pretzels, light brown sugar, sugar and milk. Easy step-by-step instruction…
This Pretzel Crunch relies on simple, everyday ingredients such as sugar (2 tablespoons), milk powder (1/4 cup) and malt powder (1 tablespoon). It comes together quickly and makes 4 servings, at about 263 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026