How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pretzel Crunch?

You need 6 ingredients. The key ingredients include: 100 g mini pretzels about [1/4 (16-ounce) bag (2 cups)], 60 g light brown sugar (1/4 cup tightly packed), 25 g sugar (2 tablespoons), 20 g milk powder (1/4 cup), and more.

Is Pretzel Crunch suitable as general?

Yes, Pretzel Crunch falls under the General category and is a great choice for this type of meal.

How do I store leftover Pretzel Crunch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pretzel Crunch Recipe

Name: Pretzel Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 g mini pretzels about [1/4 (16-ounce) bag (2 cups)]; 60 g light brown sugar (1/4 cup tightly packed); 25 g sugar (2 tablespoons); 20 g milk powder (1/4 cup); 10 g malt powder (1 tablespoon); 100 g butter, melted (7 tablespoons)

Pretzel Crunch – a delicious recipe with pretzels, light brown sugar, sugar, milk, malt, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

100 g mini pretzels about [1/4 (16-ounce) bag (2 cups)]
60 g light brown sugar (1/4 cup tightly packed)
25 g sugar (2 tablespoons)
20 g milk powder (1/4 cup)
10 g malt powder (1 tablespoon)
100 g butter, melted (7 tablespoons)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
263 kcal
Category
General

Eats Now Editorial Team

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Pretzel Crunch

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