How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Pretty In Pink" Watermelon Gazpacho?

You need 9 ingredients. The key ingredients include: About 5-6 cups of seedless watermelon, about one cup of which is cut into 1/2 inch dice, the rest in chunks, 1 seedless cucumber, half in chunks, half in 1/2-inch dice, 1 small head Boston lettuce, trimmed, 2 stalks celery, de-stringed, cut into 1/2-inch dice, and more.

Is "Pretty In Pink" Watermelon Gazpacho suitable as soups & stews?

Yes, "Pretty In Pink" Watermelon Gazpacho falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover "Pretty In Pink" Watermelon Gazpacho?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Pretty In Pink" Watermelon Gazpacho Recipe

Name: "Pretty In Pink" Watermelon Gazpacho
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: About 5-6 cups of seedless watermelon, about one cup of which is cut into 1/2 inch dice, the rest in chunks; 1 seedless cucumber, half in chunks, half in 1/2-inch dice; 1 small head Boston lettuce, trimmed; 2 stalks celery, de-stringed, cut into 1/2-inch dice; 1 yellow or red or orange pepper, or a mixture, cut in 1/2 inch dice; 1/2 red onion, cut in 1/2 inch dice; Juice of one lime; 6-7 mint leaves, torn; Mint sprigs or Greek yogurt, for garnish

"Pretty In Pink" Watermelon Gazpacho – a delicious recipe with watermelon, cucumber, Boston lettuce, stalks celery, orange pepper, red onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

About 5-6 cups of seedless watermelon, about one cup of which is cut into 1/2 inch dice, the rest in chunks
1 seedless cucumber, half in chunks, half in 1/2-inch dice
1 small head Boston lettuce, trimmed
2 stalks celery, de-stringed, cut into 1/2-inch dice
1 yellow or red or orange pepper, or a mixture, cut in 1/2 inch dice
1/2 red onion, cut in 1/2 inch dice
Juice of one lime
6-7 mint leaves, torn
Mint sprigs or Greek yogurt, for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
27 kcal
Category
Soups & Stews

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"Pretty In Pink" Watermelon Gazpacho

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