How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pretend Liver Pate?

You need 7 ingredients. The key ingredients include: ¾ cup walnuts, chopped, 3 small onions, chopped, 3 hard-boiled eggs, chopped, 1 (15 ounce) can green peas, drained, and more.

Is Pretend Liver Pate suitable as general?

Yes, Pretend Liver Pate falls under the General category and is a great choice for this type of meal.

How do I store leftover Pretend Liver Pate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pretend Liver Pate Recipe

Name: Pretend Liver Pate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup walnuts, chopped; 3 small onions, chopped; 3 hard-boiled eggs, chopped; 1 (15 ounce) can green peas, drained; 1 teaspoon garlic powder; 1 teaspoon Worcestershire sauce; salt and pepper

Pretend Liver Pate – a delicious recipe with walnuts, onions, eggs, green peas, garlic, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

¾ cup walnuts, chopped
3 small onions, chopped
3 hard-boiled eggs, chopped
1 (15 ounce) can green peas, drained
1 teaspoon garlic powder
1 teaspoon Worcestershire sauce
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
292 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Blueberry Danish
Porcini Mushroom Stuffing
Monte Cristo Sandwich
Baked Potatoes

Pretend Liver Pate

How did you like this recipe?

Frequently Asked Questions