How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pressure Cooker Maple French Toast?

You need 7 ingredients. The key ingredients include: 6 cups cubed bread (about 6 ounces), 4 ounces cream cheese, cubed, 4 large eggs, 1/2 cup 2% milk, and more.

Is Pressure Cooker Maple French Toast suitable as breakfast?

Yes, Pressure Cooker Maple French Toast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Pressure Cooker Maple French Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pressure Cooker Maple French Toast Recipe

Name: Pressure Cooker Maple French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups cubed bread (about 6 ounces); 4 ounces cream cheese, cubed; 4 large eggs; 1/2 cup 2% milk; 1/4 cup maple syrup; 1 cup water; Additional maple syrup

Pressure Cooker Maple French Toast – a delicious recipe with bread, cream cheese, eggs, milk, maple syrup, water. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

6 cups cubed bread (about 6 ounces)
4 ounces cream cheese, cubed
4 large eggs
1/2 cup 2% milk
1/4 cup maple syrup
1 cup water
Additional maple syrup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
298 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Eggs Benedict with Mock Hollandaise
Potato Pancakes With Scallions And Prosciutto
Bisquick Vegetable Quiche Recipe
Turkey, Broccoli, and Mushroom Frittata

Pressure Cooker Maple French Toast

How did you like this recipe?

Frequently Asked Questions