How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pressure-Cooker English Pub Split Pea Soup?

You need 13 ingredients. The key ingredients include: 1 meaty ham bone, 4 cups water, 1 bottle (12 ounces) light beer, 1-1/3 cups dried green split peas, rinsed, and more.

Is Pressure-Cooker English Pub Split Pea Soup suitable as soups & stews?

Yes, Pressure-Cooker English Pub Split Pea Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pressure-Cooker English Pub Split Pea Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pressure-Cooker English Pub Split Pea Soup Recipe

Name: Pressure-Cooker English Pub Split Pea Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 meaty ham bone; 4 cups water; 1 bottle (12 ounces) light beer; 1-1/3 cups dried green split peas, rinsed; 2 celery ribs, chopped; 1 large carrot, chopped; 1 sweet onion, chopped; 1 tablespoon prepared English mustard; 1/2 cup 2% milk; 1/4 cup minced fresh parsley; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/4 teaspoon ground nutmeg

Pressure-Cooker English Pub Split Pea Soup

Eats Now Editorial Team · 116 kcal · Soups & Stews

Pressure-Cooker English Pub Split Pea Soup – a delicious recipe with ham bone, water, light beer, peas, celery, carrot. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pressure-Cooker English Pub Split Pea Soup

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