How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pressure Cooker Black Beans?

You need 7 ingredients. The key ingredients include: 7 cups water, 1 pound dry black beans, 1 small onion, finely chopped, 1 bunch cilantro, tied together with butcher twine, and more.

Is Pressure Cooker Black Beans suitable as general?

Yes, Pressure Cooker Black Beans falls under the General category and is a great choice for this type of meal.

How do I store leftover Pressure Cooker Black Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pressure Cooker Black Beans Recipe

Name: Pressure Cooker Black Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 cups water; 1 pound dry black beans; 1 small onion, finely chopped; 1 bunch cilantro, tied together with butcher twine; 1 tablespoon olive oil; 1 1/2 teaspoons salt; 2 tablespoons balsamic vinegar

Pressure Cooker Black Beans – a delicious recipe with water, black beans, onion, cilantro, olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

7 cups water
1 pound dry black beans
1 small onion, finely chopped
1 bunch cilantro, tied together with butcher twine
1 tablespoon olive oil
1 1/2 teaspoons salt
2 tablespoons balsamic vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
196 kcal
Category
General

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Pressure Cooker Black Beans

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