How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Preserve Cake?

You need 14 ingredients. The key ingredients include: 2 c. flour (plain), 1 tsp. salt, 1/2 tsp. cloves, 1 tsp. baking soda, and more.

Is Preserve Cake suitable as baking & desserts?

Yes, Preserve Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Preserve Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Preserve Cake Recipe

Name: Preserve Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour (plain); 1 tsp. salt; 1/2 tsp. cloves; 1 tsp. baking soda; 1 tsp. nutmeg; 1 tsp. cinnamon; 1 1/2 c. sugar; 1 c. oil; 3 eggs; 1 Tbsp. vanilla; 1 c. buttermilk; 1 c. fig preserves; 1/2 c. raisins; 1/2 c. pecans, chopped

Preserve Cake

Eats Now Editorial Team · 2074 kcal · Baking & Desserts

Preserve Cake – a delicious recipe with flour, salt, cloves, baking soda, nutmeg, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Preserve Cake

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