Preposterously Paradisiacal Panini

1. 1

   Preheat panini grill.

2. 2

   Cut a thin slice from the top of the loaf of ciabatta to make the top flat.

3. 3

   Cut loaf into four sections.

4. 4

   Then cut each section in half.

5. 5

   You should end up with eight slices of bread for four sandwiches.

6. 6

   Lightly baste the OUTSIDE of each slice of bread with olive oil.

7. 7

   Spread 1 tablespoon pesto on the inside of 4 of the slices and mayonnaise, if using, on the inside of the other 4.

8. 8

   Layer the following on top of each pesto layer: Several arugula leaves, 1 slice provolone, thin slices of tomato if using, and 3 slices of black forest ham.

9. 9

   Cover with the other slice of bread and place on panini grill/press.

10. 10

    Close press and grill for 2-4 minutes or until browned to your liking.

* Per serving · 4 servings · Values may vary.