Preacher'S Pot Roast

1. 1

   Flour, season and sear meat in large skillet.

2. 2

   Place in a greased deep dish pan that has a lid.

3. 3

   Cover meat with all the vegetables.

4. 4

   Mix in a large bowl, the 2 cans of soup, the bouillon water, and dry soup mix and pour over meat and vegetables.

5. 5

   Place lid on pan and bake at 350u00b0 until meat is fully cooked, about 3 to 4 hours.

* Per serving · 4 servings · Values may vary.

No additional tips available.