How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prawns With Gorgonzola Cheese?

You need 6 ingredients. The key ingredients include: 10 large prawns, shelled, deveined and butterflied, 2 tablespoons butter, 1 garlic clove, finely minced, 1 1/2 tablespoons fresh lemon juice, and more.

Is Prawns With Gorgonzola Cheese suitable as seafood?

Yes, Prawns With Gorgonzola Cheese falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Prawns With Gorgonzola Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Prawns With Gorgonzola Cheese Recipe

Name: Prawns With Gorgonzola Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 large prawns, shelled, deveined and butterflied; 2 tablespoons butter; 1 garlic clove, finely minced; 1 1/2 tablespoons fresh lemon juice; 1/4 cup gorgonzola, crumbled; fresh parsley, minced, for garnish

Try this homemade Prawns With Gorgonzola Cheese recipe the whole family will love. Made with prawns, butter, garlic and lemon juice. Easy step-by-step i…

This Prawns With Gorgonzola Cheese relies on simple, everyday ingredients such as butter, garlic clove, finely minced, fresh lemon juice and gorgonzola, crumbled. It comes together quickly and makes 4 servings, at about 1882 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

10 large prawns, shelled, deveined and butterflied
2 tablespoons butter
1 garlic clove, finely minced
1 1/2 tablespoons fresh lemon juice
1/4 cup gorgonzola, crumbled
fresh parsley, minced, for garnish

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Quick Info

Servings
4 servings
Calories
1882 kcal
Category
Seafood

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