Prawns & Snow Peas by Ted Recipe

Name: Prawns & Snow Peas by Ted
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs raw shrimp or 1 12 lbs prawns, pick your size but they should be a fairly large size; 2 teaspoons rice wine or 2 teaspoons sherry wine; ½ teaspoon salt; ¾ teaspoon fresh ginger, grated; 1 ½ teaspoons cornstarch; 1 ¼ teaspoons sesame oil; 1 ½ tablespoons chicken broth; 3 tablespoons water; ½ teaspoon cornstarch; 3 tablespoons oyster sauce; ¼ cup vegetable oil; 2 garlic cloves, crushed; salt; 34 lb snow peas, cleaned, tips removed

Servings: persons

1 12 lbs raw shrimp or 1 12 lbs prawns, pick your size but they should be a fairly large size
2 teaspoons rice wine or 2 teaspoons sherry wine
½ teaspoon salt
¾ teaspoon fresh ginger, grated
1 ½ teaspoons cornstarch
1 ¼ teaspoons sesame oil
1 ½ tablespoons chicken broth
3 tablespoons water
½ teaspoon cornstarch
3 tablespoons oyster sauce
¼ cup vegetable oil
2 garlic cloves, crushed
salt
34 lb snow peas, cleaned, tips removed

1
Have the Prawns, shelled and deveined, tails removed.
2
Combine marinade ingredient in a zip-lock bag& add prawns.
3
Marinade 30 minutes.
4
Combine the ingredients for the seasoning sauce- set aside.
5
,Remove prawns from marinade and pat dry.
6
Pour 1/4 cup oil in a wok or fry pan& heat.
7
Stirfry garlic for 30 seconds.
8
Add Prawns, stir fry 30-45 seconds-until pink.
9
Remove prawns from the wok.
10
Add snowpeas& salt to taste to the wok, stir fry over high heat for 30 seconds.
11
Add Seasoning sauce, stir fry until the sauce thickens.
12
Return prawns to the wok, flip to coat with the sauce just a minute.
13
Serve hot.

3397

kcal

Calories

Fat

561

Carbs

204

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 12 lbs raw shrimp or 1 12 lbs prawns, pick your size but they should be a fairly large size, 2 teaspoons rice wine or 2 teaspoons sherry wine, ½ teaspoon salt, ¾ teaspoon fresh ginger, grated, and more.

Yes, Prawns & Snow Peas by Ted falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Prawns & Snow Peas by Ted

How did you like this recipe?

Frequently Asked Questions