Prawns Galleo

Name: Prawns Galleo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 28 nice size prawns; 8 oz. butter; 4 oz. sherry; 1 oz. brandy; 2 Tbsp. diced onion; 1 tsp. diced garlic; 1 Tbsp. chopped parsley; 3 dashes Worcestershire sauce; pinch of white pepper; pinch of salt; 1 oz. lemon juice (optional)

Eats Now Editorial Team · 473 kcal · Seafood

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Prawns Galleo – a delicious recipe with prawns, butter, sherry, brandy, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

28 nice size prawns
8 oz. butter
4 oz. sherry
1 oz. brandy
2 Tbsp. diced onion
1 tsp. diced garlic
1 Tbsp. chopped parsley
3 dashes Worcestershire sauce
pinch of white pepper
pinch of salt
1 oz. lemon juice (optional)

1
Saute the onions, garlic and parsley in the butter for one minute; add the prawns and flame with the brandy.
2
Add rest of the ingredients and simmer for another minute.

473

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 28 nice size prawns, 8 oz. butter, 4 oz. sherry, 1 oz. brandy, and more.

Yes, Prawns Galleo falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
473 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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