How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prawns al Greco?

You need 12 ingredients. The key ingredients include: 5 Tiger Prawns (16-24 count), 1/2 lemon, juice only, 1 tbsp (15 ml) pesto, 1 tbsp (15 ml) dijon mustard, and more.

Is Prawns al Greco suitable as seafood?

Yes, Prawns al Greco falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Prawns al Greco?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Prawns al Greco Recipe

Name: Prawns al Greco
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 Tiger Prawns (16-24 count); 1/2 lemon, juice only; 1 tbsp (15 ml) pesto; 1 tbsp (15 ml) dijon mustard; 1 tsp (5 ml) capers; 1/2 tbsp (7 ml) minced garlic; 1/2 tomato, cut into large pieces; 1 tbsp (15 ml) olive oil; 1/2 tsp (2 ml) coarse grind black pepper; 1/2 tsp (2 ml) cracked red pepper; 1 cup (225 ml) heavy cream; cooked pasta

Try this homemade Prawns al Greco recipe the whole family will love. Made with lemon, pesto, mustard and capers. Easy step-by-step instructions included.

This Prawns al Greco relies on simple, everyday ingredients such as tiger prawns (16-24 count), lemon, juice only, (15 ml) pesto and (15 ml) dijon mustard. It comes together quickly and makes 4 servings, at about 250 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Prawns al Greco

Tips for the best results

Variations & substitutions

My Personal Notes

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