How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prawn Salad With Avocado And Mango?

You need 9 ingredients. The key ingredients include: 3 avocados ripe, 1 mango, 3 1/2 ounces prawns ~ remove shells and vine, season with some salt and pe, prawns * substitute, with crab meat or lobster if you pre, and more.

Is Prawn Salad With Avocado And Mango suitable as seafood?

Yes, Prawn Salad With Avocado And Mango falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Prawn Salad With Avocado And Mango?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Prawn Salad With Avocado And Mango Recipe

Name: Prawn Salad With Avocado And Mango
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 avocados ripe; 1 mango; 3 1/2 ounces prawns ~ remove shells and vine, season with some salt and pe; prawns * substitute, with crab meat or lobster if you pre; dressing; 1/2 cup yoghurt Low fat mango; 2 teaspoons lemon juice; sea salt; pepper

Prawn Salad With Avocado And Mango – a delicious recipe with avocados, mango, prawns, prawns, dressing, yoghurt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 avocados ripe
1 mango
3 1/2 ounces prawns ~ remove shells and vine, season with some salt and pe
prawns * substitute, with crab meat or lobster if you pre
dressing
1/2 cup yoghurt Low fat mango
2 teaspoons lemon juice
sea salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
34 kcal
Category
Seafood

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Prawn Salad With Avocado And Mango

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