How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prawn Linguine With Creamy Lemon Sauce?

You need 8 ingredients. The key ingredients include: 13.25 oz linguine, 1 cup frozen peas, 1 tbsp oil, 1 lb raw prawns, peeled, deveined, tails intact, and more.

Is Prawn Linguine With Creamy Lemon Sauce suitable as seafood?

Yes, Prawn Linguine With Creamy Lemon Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Prawn Linguine With Creamy Lemon Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Prawn Linguine With Creamy Lemon Sauce Recipe

Name: Prawn Linguine With Creamy Lemon Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 13.25 oz linguine; 1 cup frozen peas; 1 tbsp oil; 1 lb raw prawns, peeled, deveined, tails intact; 1 clove garlic, minced; 1 None lemon, zested and juiced; 1/2 cup heavy cream; None None snipped chives, to serve

Prawn Linguine With Creamy Lemon Sauce – a delicious recipe with linguine, frozen peas, oil, prawns, clove garlic, lemon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

13.25 oz linguine
1 cup frozen peas
1 tbsp oil
1 lb raw prawns, peeled, deveined, tails intact
1 clove garlic, minced
1 None lemon, zested and juiced
1/2 cup heavy cream
None None snipped chives, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
193 kcal
Category
Seafood

Eats Now Editorial Team

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Prawn Linguine With Creamy Lemon Sauce

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