Praline Grahams

1. 1

   Line a 15x10x1-in. baking pan with heavy-duty foil. Break the graham crackers at indentations; place in a single layer in pan.

2. 2

   In a small saucepan, combine butter and brown sugar. Bring to a rolling boil over medium heat; boil for 2 minutes. Remove from the heat; add nuts. Pour over crackers.

3. 3

   Bake at 350u00b0 for 10 minutes or until lightly browned. Let stand for 2-3 minutes. Remove to a wire rack to cool.

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