How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Praline Bread Pudding?

You need 8 ingredients. The key ingredients include: 2 loaves French bread (24 oz.), cubed, 2 c. milk, 1 c. raisins, 2 c. brown sugar, and more.

Is Praline Bread Pudding suitable as baking & desserts?

Yes, Praline Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Praline Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Praline Bread Pudding Recipe

Name: Praline Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 loaves French bread (24 oz.), cubed; 2 c. milk; 1 c. raisins; 2 c. brown sugar; 2 Tbsp. cinnamon; 4 large eggs, blended; 1 c. chopped pecans; 1/2 c. melted butter

Praline Bread Pudding – a delicious recipe with loaves, milk, raisins, brown sugar, cinnamon, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 loaves French bread (24 oz.), cubed
2 c. milk
1 c. raisins
2 c. brown sugar
2 Tbsp. cinnamon
4 large eggs, blended
1 c. chopped pecans
1/2 c. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1320 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Praline Bread Pudding

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