Praline Almond Cheesecake Recipe

Name: Praline Almond Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup graham cracker crumbs; ½ cup slivered almonds, toasted & chopped finely; ¼ cup brown sugar, firmly packed; ¼ cup unsalted butter, melted; 3 (8 ounce) packages cream cheese, softened; 1 (14 ounce) can sweetened condensed milk; 3 eggs; 2 teaspoons almond extract; ⅓ cup dark brown sugar, firmly packed; ⅓ cup whipping cream; ½ cup slivered almonds, chopped & toasted

Servings: persons

¾ cup graham cracker crumbs
½ cup slivered almonds, toasted & chopped finely
¼ cup brown sugar, firmly packed
¼ cup unsalted butter, melted
3 (8 ounce) packages cream cheese, softened
1 (14 ounce) can sweetened condensed milk
3 eggs
2 teaspoons almond extract
⅓ cup dark brown sugar, firmly packed
⅓ cup whipping cream
½ cup slivered almonds, chopped & toasted

1
Preheat oven to 425.
2
Combine crumbs, nuts, sugar, and butter; press firmly on bottom of 9-inch springform pan.
3
In a large mixer bowl, beat cream cheese until fluffy.
4
Gradually beat in condensed milk until smooth.
5
Add eggs and extract.
6
Pour into prepared pan over the crust.
7
Bake at 425 for 10 minutes, then reduce heat and bake at 300 for one hour.
8
Top with Almond Praline Topping and chill.
9
Almond Praline Topping:.
10
In a small saucepan, combine sugar and cream.
11
Cook and stir until sugar dissolves.
12
Simmer 5 minutes or until thickened.
13
Remove from heat; stir in almonds.

966

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: ¾ cup graham cracker crumbs, ½ cup slivered almonds, toasted & chopped finely, ¼ cup brown sugar, firmly packed, ¼ cup unsalted butter, melted, and more.

Yes, Praline Almond Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Praline Almond Cheesecake

How did you like this recipe?

Frequently Asked Questions