How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pozole #1?

You need 6 ingredients. The key ingredients include: 1 1/2 lb. pork meat, trimmed of extra fat and cut into serving pieces, 1 large can hominy (maiz), 1 head garlic, chile California seasonings to taste (this is milder than most), and more.

Is Pozole #1 suitable as soups & stews?

Yes, Pozole #1 falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pozole #1?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pozole #1 Recipe – Eats Now

Name: Pozole #1
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. pork meat, trimmed of extra fat and cut into serving pieces; 1 large can hominy (maiz); 1 head garlic; chile California seasonings to taste (this is milder than most); variety of vegetables; lemon/salt (optional)

Pozole #1 – a delicious recipe with pork meat, hominy, garlic, chile California, vegetables, lemon/salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. pork meat, trimmed of extra fat and cut into serving pieces
1 large can hominy (maiz)
1 head garlic
chile California seasonings to taste (this is milder than most)
variety of vegetables
lemon/salt (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
710 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pozole #1

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