Moose Goop

1. 1

   Set oven to 300u00b0.

2. 2

   In a large ovenproof container, mix meat, soup, wine and soup mix.

3. 3

   Cover and place in oven for as long as you wish (no less than 2 hours and no more than 4 hours).

4. 4

   Remove from oven; stir in mushrooms and sour cream.

5. 5

   If mixture is too thin, stir in 2 tablespoons cornstarch, dissolved in a little water, and simmer slightly.

6. 6

   Serve over noodles or rice.

* Per serving · 4 servings · Values may vary.

No additional tips available.