How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Power Garden Berry Quick Bread?

You need 13 ingredients. The key ingredients include: 1 whole Banana, Mashed, 1 cup Naked Juice Power Garden Berry Veggie, 1/2 cups Granulated Sugar, 2 whole Eggs Or 1/2 Cup Egg Substitute, and more.

Is Power Garden Berry Quick Bread suitable as baking & desserts?

Yes, Power Garden Berry Quick Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Power Garden Berry Quick Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Power Garden Berry Quick Bread Recipe

Name: Power Garden Berry Quick Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole Banana, Mashed; 1 cup Naked Juice Power Garden Berry Veggie; 1/2 cups Granulated Sugar; 2 whole Eggs Or 1/2 Cup Egg Substitute; 1 teaspoon Vanilla Extract; 2 Tablespoons Coconut Oil Or Canola Oil; 1 cup Whole Wheat Pastry Flour; 1 cup All-purpose Flour; 1/2 cups Oats; 2 teaspoons Baking Powder; 1/2 teaspoons Baking Soda; 1/2 teaspoons Salt; 1 cup Blueberries, Fresh Or Frozen

Bake this irresistible Power Garden Berry Quick Bread at home. Made with Banana, Power, Sugar and Eggs. Easy step-by-step instructions included.

This Power Garden Berry Quick Bread relies on simple, everyday ingredients such as whole banana, mashed, granulated sugar, vanilla extract and coconut oil or canola oil. It comes together quickly and makes 4 servings, at about 630 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Power Garden Berry Quick Bread delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Power Garden Berry Quick Bread

Tips for the best results

Variations & substitutions

My Personal Notes

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