Pour Pizza

Name: Pour Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb hamburg; 1 onion, chopped; 1 c flour; 1 tsp salt; 1/8 tsp pepper; 1/8 tsp oregano; 2 eggs; 2/3 c milk; 1 - 15 oz can pizza sauce; 1 1/2 - 2 c grated mozzarella cheese

Eats Now Editorial Team · 615 kcal · General

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Pour Pizza – a delicious recipe with hamburg, onion, flour, salt, pepper, oregano. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb hamburg
1 onion, chopped
1 c flour
1 tsp salt
1/8 tsp pepper
1/8 tsp oregano
2 eggs
2/3 c milk
1 - 15 oz can pizza sauce
1 1/2 - 2 c grated mozzarella cheese

1
Lightly brown hamburg and onion.
2
Season with salt and pepper.
3
Combine flour, salt, pepper, oregano, eggs and milk, making a soft batter.
4
Grease a 9x13 pan and sprinkle lightly with cornmeal (or flour).

615

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb hamburg, 1 onion, chopped, 1 c flour, 1 tsp salt, and more.

Yes, Pour Pizza falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
615 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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