How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pound Cream Cheese Cake?

You need 6 ingredients. The key ingredients include: 1 1/2 c. butter, 3 c. sugar, 6 eggs, 1 (8 oz.) pkg. cream cheese, and more.

Is Pound Cream Cheese Cake suitable as baking & desserts?

Yes, Pound Cream Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pound Cream Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pound Cream Cheese Cake Recipe

Name: Pound Cream Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. butter; 3 c. sugar; 6 eggs; 1 (8 oz.) pkg. cream cheese; 3 c. cake flour; 1 tsp. vanilla

Pound Cream Cheese Cake – a delicious recipe with butter, sugar, eggs, cream cheese, cake flour, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. butter
3 c. sugar
6 eggs
1 (8 oz.) pkg. cream cheese
3 c. cake flour
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2301 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Egg-Free Spinach Pie (That Actually Holds)
Stephanie'S Really Good Chocolate Chip Cookies
Carrot Cookies
Cheesecake Factory Bleu Cheese Dressing

Pound Cream Cheese Cake

How did you like this recipe?

Frequently Asked Questions