Pound Cake Loaf

1. 1

   Bring butter and eggs to room temperature.

2. 2

   Grease and flour 9 x 5 x 3-inch loaf pan.

3. 3

   Stir together flour, baking powder and nutmeg if used.

4. 4

   Beat butter on medium speed about 30 seconds, until softened.

5. 5

   Gradually add sugar, 2 tablespoons at a time. Beat 6 minutes.

6. 6

   Add vanilla.

7. 7

   Add eggs, one at a time.

8. 8

   Gradually add flour.

9. 9

   Beat on low speed until blended.

10. 10

    Bake at 325u00b0 for 55 to 65 minutes.

11. 11

    Cool 10 minutes in pan; finish cooling on wire rack.

* Per serving · 4 servings · Values may vary.

No additional tips available.