Pound Cake

1. 1

   Beat butter until light and fluffy.

2. 2

   Add powdered sugar (a little at a time) and beat until sugar is gone.

3. 3

   Add one egg and small portion of cake flour and beat well.

4. 4

   Do this until all flour is used.

5. 5

   Add dash of salt, almond extract and vanilla extract.

6. 6

   Beat well (total mixture).

7. 7

   Bake at 300u00b0 until cake is done (if an inserted toothpick comes out dry, cake is done).

No additional tips available.