How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pound Cake?

You need 8 ingredients. The key ingredients include: 8 small eggs or 6 large, 1 cup Crisco, 1 stick margarine, 2 cups sugar, and more.

Is Pound Cake suitable as baking & desserts?

Yes, Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pound Cake Recipe

Name: Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 8 small eggs or 6 large; 1 cup Crisco; 1 stick margarine; 2 cups sugar; 1 tsp. lemon flavoring; 1 tsp. orange flavoring; 1 tsp. vanilla; 3 cups plain flour

Pound Cake – a delicious recipe with eggs, Crisco, margarine, sugar, lemon flavoring, orange flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 small eggs or 6 large
1 cup Crisco
1 stick margarine
2 cups sugar
1 tsp. lemon flavoring
1 tsp. orange flavoring
1 tsp. vanilla
3 cups plain flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pound Cake

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