Pound Cake

1. 1

   Heat oven to 350u00b0.

2. 2

   Grease and flour 10-inch tube pan.

3. 3

   Cream butter, shortening, vanilla and sugar (adding small amounts of sugar at a time).

4. 4

   Add eggs, one at a time.

5. 5

   Sift flour with baking powder and salt and add to creamed mixture alternately with milk, beginning and ending with flour.

6. 6

   Pour into prepared pan. Bake for 1 hour or until cake tester comes out dry.

No additional tips available.