How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pound Cake?

You need 8 ingredients. The key ingredients include: 3 c. sugar, 1/2 pt. whipping cream, 6 eggs, 1 tsp. vanilla flavoring, and more.

Is Pound Cake suitable as baking & desserts?

Yes, Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pound Cake Recipe

Name: Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sugar; 1/2 pt. whipping cream; 6 eggs; 1 tsp. vanilla flavoring; 1/2 tsp. lemon flavoring; 1 c. Crisco; 3 c. Swans Down cake flour, sifted 3 times; 1 tsp. almond flavoring

Pound Cake – a delicious recipe with sugar, whipping cream, eggs, vanilla flavoring, lemon flavoring, Crisco. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. sugar
1/2 pt. whipping cream
6 eggs
1 tsp. vanilla flavoring
1/2 tsp. lemon flavoring
1 c. Crisco
3 c. Swans Down cake flour, sifted 3 times
1 tsp. almond flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1620 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Southern Buttermilk Biscuits Recipe
Custard Cake with Caramelized Pineapple
Shamrock Sandwich Cookies
Earthquake cake

Pound Cake

How did you like this recipe?

Frequently Asked Questions