How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pound Cake?

You need 7 ingredients. The key ingredients include: 2 1/2 c. sugar, 1 c. butter (2 sticks), 1 c. Crisco, pinch of salt, and more.

Is Pound Cake suitable as baking & desserts?

Yes, Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pound Cake Recipe

Name: Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. sugar; 1 c. butter (2 sticks); 1 c. Crisco; pinch of salt; 8 eggs (add one at a time); 2 tsp. lemon and vanilla flavoring; 3 c. flour (plain)

Pound Cake – a delicious recipe with sugar, butter, Crisco, salt, eggs, lemon and vanilla flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. sugar
1 c. butter (2 sticks)
1 c. Crisco
pinch of salt
8 eggs (add one at a time)
2 tsp. lemon and vanilla flavoring
3 c. flour (plain)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1959 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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