How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pound Cake?

You need 7 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, 1 stick butter, at room temperature, 2 sticks margarine, 3 c. sugar, and more.

Is Pound Cake suitable as baking & desserts?

Yes, Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pound Cake Recipe

Name: Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese; 1 stick butter, at room temperature; 2 sticks margarine; 3 c. sugar; 3 c. cake flour; 6 eggs; 1 Tbsp. vanilla

Pound Cake – a delicious recipe with cream cheese, butter, margarine, sugar, cake flour, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 oz.) pkg. cream cheese
1 stick butter, at room temperature
2 sticks margarine
3 c. sugar
3 c. cake flour
6 eggs
1 Tbsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1865 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pound Cake

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