How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pound Cake?

You need 5 ingredients. The key ingredients include: 2 c. sugar (minus 1 Tbsp.), 1 c. real butter, 5 whole eggs, 2 c. sifted cake flour, and more.

Is Pound Cake suitable as baking & desserts?

Yes, Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pound Cake Recipe

Name: Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. sugar (minus 1 Tbsp.); 1 c. real butter; 5 whole eggs; 2 c. sifted cake flour; flavoring of your choice

Pound Cake – a delicious recipe with sugar, butter, eggs, cake flour, your choice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar (minus 1 Tbsp.)
1 c. real butter
5 whole eggs
2 c. sifted cake flour
flavoring of your choice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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