How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pound Cake?

You need 6 ingredients. The key ingredients include: 2 c. butter, softened, 1 (1 lb.) box confectioners sugar, 1 tsp. vanilla, 1/2 tsp. salt, and more.

Is Pound Cake suitable as baking & desserts?

Yes, Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pound Cake Recipe

Name: Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. butter, softened; 1 (1 lb.) box confectioners sugar; 1 tsp. vanilla; 1/2 tsp. salt; 6 large eggs (at room temperature); 2 2/3 c. sifted flour

Pound Cake – a delicious recipe with butter, confectioners sugar, vanilla, salt, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. butter, softened
1 (1 lb.) box confectioners sugar
1 tsp. vanilla
1/2 tsp. salt
6 large eggs (at room temperature)
2 2/3 c. sifted flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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