How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pound Cake?

You need 8 ingredients. The key ingredients include: 1 1/2 c. Bisquick, 3/4 c. sugar, 1/4 c. all-purpose flour, 1/3 c. margarine or butter, softened, and more.

Is Pound Cake suitable as baking & desserts?

Yes, Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pound Cake Recipe

Name: Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 c. Bisquick; 3/4 c. sugar; 1/4 c. all-purpose flour; 1/3 c. margarine or butter, softened; 1 (3 oz.) pkg. cream cheese, softened; 3 eggs; 1/2 tsp. vanilla; dash of salt

Pound Cake – a delicious recipe with Bisquick, sugar, all-purpose, margarine, cream cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. Bisquick
3/4 c. sugar
1/4 c. all-purpose flour
1/3 c. margarine or butter, softened
1 (3 oz.) pkg. cream cheese, softened
3 eggs
1/2 tsp. vanilla
dash of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Pound Cake

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