How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poultry Marinade?

You need 9 ingredients. The key ingredients include: 3 garlic cloves, crushed and diced, 2 teaspoons fresh thyme leaves, 1 tablespoon fresh rosemary leaf, ¼ teaspoon ground pepper, and more.

Is Poultry Marinade suitable as general?

Yes, Poultry Marinade falls under the General category and is a great choice for this type of meal.

How do I store leftover Poultry Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poultry Marinade Recipe

Name: Poultry Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 garlic cloves, crushed and diced; 2 teaspoons fresh thyme leaves; 1 tablespoon fresh rosemary leaf; ¼ teaspoon ground pepper; 1 teaspoon salt; 1 tablespoon dark brown sugar; ¼ cup olive oil; ¼ cup cider vinegar; ¼ cup white wine

Poultry Marinade – a delicious recipe with garlic, thyme, rosemary leaf, ground pepper, salt, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 garlic cloves, crushed and diced
2 teaspoons fresh thyme leaves
1 tablespoon fresh rosemary leaf
¼ teaspoon ground pepper
1 teaspoon salt
1 tablespoon dark brown sugar
¼ cup olive oil
¼ cup cider vinegar
¼ cup white wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
269 kcal
Category
General

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Poultry Marinade

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