How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poultry Corn Chowder?

You need 15 ingredients. The key ingredients include: 1 cup water, 1 (14 1/2 ounce) can cream of chicken soup, 1 (15 ounce) can cream-style corn, 1 (14 1/2 ounce) can cut green beans, and more.

Is Poultry Corn Chowder suitable as soups & stews?

Yes, Poultry Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Poultry Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poultry Corn Chowder Recipe

Name: Poultry Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water; 1 (14 1/2 ounce) can cream of chicken soup; 1 (15 ounce) can cream-style corn; 1 (14 1/2 ounce) can cut green beans; 1 (15 ounce) can great northern beans; 1 (4 ounce) can green chilies; 12 lb cooked turkey (or chicken); 1 carrot, diced; 1 tablespoon dried onion flakes (or 1 small onion); ¼ teaspoon black pepper; 2 drops hot pepper sauce (like Tabasco); ⅛ teaspoon ground mustard; ⅛ teaspoon dried tarragon; ¼ teaspoon garlic powder; ¼ teaspoon dried chives

Poultry Corn Chowder

Eats Now Editorial Team · 2767 kcal · Soups & Stews

Poultry Corn Chowder – a delicious recipe with water, cream of chicken soup, cream-style, green beans, great northern beans, green chilies. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Poultry Corn Chowder

How did you like this recipe?

Frequently Asked Questions