How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poultry And Greens Salad?

You need 5 ingredients. The key ingredients include: 3/4 c. per serving: leftover chicken or turkey, skinned, boned and cut into serving pieces, romaine and leaf lettuce, alfalfa sprouts, handful each: slivered almonds or walnut pieces, raisins and croutons, and more.

Is Poultry And Greens Salad suitable as salads?

Yes, Poultry And Greens Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Poultry And Greens Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Poultry And Greens Salad Recipe

Name: Poultry And Greens Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. per serving: leftover chicken or turkey, skinned, boned and cut into serving pieces; romaine and leaf lettuce; alfalfa sprouts; handful each: slivered almonds or walnut pieces, raisins and croutons; Feta cheese (optional)

Poultry And Greens Salad – a delicious recipe with per serving, leaf lettuce, alfalfa sprouts, handful, cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3/4 c. per serving: leftover chicken or turkey, skinned, boned and cut into serving pieces
romaine and leaf lettuce
alfalfa sprouts
handful each: slivered almonds or walnut pieces, raisins and croutons
Feta cheese (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
74 kcal
Category
Salads

Eats Now Editorial Team

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Poultry And Greens Salad

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