Poule D'eau Gumbo

Name: Poule D'eau Gumbo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: ¾ cup oil; 1 cup plain flour; 3 cups chopped onions; ¾ cup chopped green pepper; 4 -6 quarts poule d'eau broth or 4 -6 quarts chicken broth; 3 -4 quarts cooked deboned Poule d'eau; salt and pepper; ¾ cup chopped green onion top; ½ cup chopped parsley; 1 tablespoon gumbo file

Eats Now Editorial Team · Soups & Stews

Jump to Recipe

Poule D'eau Gumbo – a delicious recipe with oil, flour, onions, green pepper, broth, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

¾ cup oil
1 cup plain flour
3 cups chopped onions
¾ cup chopped green pepper
4 -6 quarts poule d'eau broth or 4 -6 quarts chicken broth
3 -4 quarts cooked deboned Poule d'eau
salt and pepper
¾ cup chopped green onion top
½ cup chopped parsley
1 tablespoon gumbo file

1
Whisk flour & oil together.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ¾ cup oil, 1 cup plain flour, 3 cups chopped onions, ¾ cup chopped green pepper, and more.

Yes, Poule D'eau Gumbo falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Texas Chili(Makes 6 Servings)
Potato Casserole
Rolled Round Steak Roast(Servings: 8)
Homemade Vegetable Beef Soup

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy