How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potter'S Clay?

You need 4 ingredients. The key ingredients include: 1/2 c. flour, 1/2 c. cornstarch, 1 c. salt, dissolved in 3 3/4 c. boiling water, 6 to 8 c. flour.

Is Potter'S Clay suitable as general?

Yes, Potter'S Clay falls under the General category and is a great choice for this type of meal.

How do I store leftover Potter'S Clay?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potter'S Clay Recipe

Name: Potter'S Clay
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. flour; 1/2 c. cornstarch; 1 c. salt, dissolved in 3 3/4 c. boiling water; 6 to 8 c. flour

Potter'S Clay – a delicious recipe with flour, cornstarch, salt, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. flour
1/2 c. cornstarch
1 c. salt, dissolved in 3 3/4 c. boiling water
6 to 8 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
770 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Parsley Dumplings
Cranberry-Orange Relish
Apple Betty
Zinger

Potter'S Clay

How did you like this recipe?

Frequently Asked Questions