How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potpourri Pound Cake?

You need 10 ingredients. The key ingredients include: 1 deluxe pound cake mix, 1 pkg. instant lemon pudding mix, 1/3 c. sunflower oil, 1/4 c. rose water, and more.

Is Potpourri Pound Cake suitable as baking & desserts?

Yes, Potpourri Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Potpourri Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Potpourri Pound Cake Recipe

Name: Potpourri Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 deluxe pound cake mix; 1 pkg. instant lemon pudding mix; 1/3 c. sunflower oil; 1/4 c. rose water; 1/4 c. water; 1/4 c. dried lavender flowers; 4 large eggs; 1 tsp. fresh grated lemon peel; 1/2 c. sour cream; 1/2 tsp. grated nutmeg

Potpourri Pound Cake – a delicious recipe with cake mix, sunflower oil, water, water, dried lavender flowers, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Potpourri Pound Cake

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