How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potatoes With Sage And Parmesan Cheese?

You need 6 ingredients. The key ingredients include: 4 large potatoes, pared, 2 qt. boiling salted water, 1/3 c. butter or margarine, 1 1/2 tsp. dried sage leaves, and more.

Is Potatoes With Sage And Parmesan Cheese suitable as general?

Yes, Potatoes With Sage And Parmesan Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Potatoes With Sage And Parmesan Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potatoes With Sage And Parmesan Cheese Recipe

Name: Potatoes With Sage And Parmesan Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large potatoes, pared; 2 qt. boiling salted water; 1/3 c. butter or margarine; 1 1/2 tsp. dried sage leaves; 3/4 c. freshly grated Parmesan cheese; 1/2 tsp. coarsely ground black pepper

Potatoes With Sage And Parmesan Cheese – a delicious recipe with potatoes, boiling salted water, butter, sage, freshly grated Parmesan cheese, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 large potatoes, pared
2 qt. boiling salted water
1/3 c. butter or margarine
1 1/2 tsp. dried sage leaves
3/4 c. freshly grated Parmesan cheese
1/2 tsp. coarsely ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
415 kcal
Category
General

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Potatoes With Sage And Parmesan Cheese

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