How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potatoes With Onion?

You need 6 ingredients. The key ingredients include: 2 medium onions, peeled and sliced thin, 2 tablespoons olive oil, 6 medium potatoes, peeled and sliced thin, 1 13 3/4-ounce can low-salt chicken broth, and more.

Is Potatoes With Onion suitable as soups & stews?

Yes, Potatoes With Onion falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potatoes With Onion?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potatoes With Onion Recipe

Name: Potatoes With Onion
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium onions, peeled and sliced thin; 2 tablespoons olive oil; 6 medium potatoes, peeled and sliced thin; 1 13 3/4-ounce can low-salt chicken broth; 1 to 2 tablespoons olive oil (or butter, if preferred); 2 tablespoons fresh thyme

Try this homemade Potatoes With Onion recipe the whole family will love. Made with onions, olive oil, potatoes and low-salt chicken broth. Easy step-by-…

This Potatoes With Onion relies on simple, everyday ingredients such as olive oil, can low-salt chicken broth and fresh thyme. It comes together quickly and makes 4 servings, at about 445 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Servings: persons

2 medium onions, peeled and sliced thin
2 tablespoons olive oil
6 medium potatoes, peeled and sliced thin
1 13 3/4-ounce can low-salt chicken broth
1 to 2 tablespoons olive oil (or butter, if preferred)
2 tablespoons fresh thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
445 kcal
Category
Soups & Stews

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