How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potatoes With Beans ‘N’ Pasta?

You need 15 ingredients. The key ingredients include: 3/4 pound small red potatoes, cut into 1-inch pieces, 3/4 pound fresh green beans, cut into 2-inch pieces, 1/2 cup chopped sweet red pepper, 1/2 cup chopped sweet yellow pepper, and more.

Is Potatoes With Beans ‘N’ Pasta suitable as pasta & noodles?

Yes, Potatoes With Beans ‘N’ Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Potatoes With Beans ‘N’ Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potatoes With Beans ‘N’ Pasta Recipe

Name: Potatoes With Beans ‘N’ Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound small red potatoes, cut into 1-inch pieces; 3/4 pound fresh green beans, cut into 2-inch pieces; 1/2 cup chopped sweet red pepper; 1/2 cup chopped sweet yellow pepper; 3 garlic cloves, minced; 2 tablespoons olive oil; 1/2 cup reduced-sodium chicken broth; 1 tablespoon lemon juice; 1/4 cup minced fresh basil or 4 teaspoons dried basil; 1/4 cup minced fresh parsley; 1 teaspoon finely grated lemon zest; 3/4 teaspoon salt; 1/4 teaspoon pepper; 2 cups cooked tube pasta; 1/4 cup grated Parmesan cheese

Potatoes With Beans ‘N’ Pasta

Eats Now Editorial Team · 820 kcal · Pasta & Noodles

Potatoes With Beans ‘N’ Pasta – a delicious recipe with red potatoes, green beans, sweet red pepper, sweet yellow pepper, garlic, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Potatoes With Beans ‘N’ Pasta

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